#2810 HOLIDAY FOODS^™ Bourbon Glazed Brussels Sprouts Wrapped in Bacon

DO NOT DEFROST. Bake on a preheated 425°F conventional oven for 12 TO 14 minutes until internal temperature reaches 165°F or above. Oven temperatures vary … adjust accordingly. Refrigerate or discard unused cooked portion.

Cooking Method: convection oven
Temp: 425°F
Time: 12-14 minutes
Instructions: Cook before serving

Brussels Sprouts, Bourbon Glaze (Corn Syrup, Water, High Fructose Corn Syrup, Sugar, Soy Sauce [Water, Wheat, Soybeans, Salt, Less Than 1% Sodium Benzoate As A Preservative], Sugarcane Molasses, Cayenne Pepper Sauce [Cayenne Peppers, Distilled Vinegar, Water, Salt, Garlic Powder], Onion Puree, Modified Cornstarch, 2% Or Less Of White Distilled Vinegar, Corn Oil, Salt, Natural & Artificial Flavor [Propylene Glycol, Ethyl Alcohol, Glycerine, Natural Flavor, Artificial Flavor, Water, Caramel Color], Caramel Color, Spice, Potassium Sorbate [Preservative], Xanthan Gum, Natural Flavors). Bacon (Pork Cured With Water, Salt, Sodium Phosphates, Brown Sugar, Sodium Erythorbate & Sodium Nitrite).

Allergens

Milk or its Derivatives: Does Not Contain
Eggs or its Derivatives: Does Not Contain
Wheat or its Derivatives: Does Contain
Peanut or its Derivatives: Does Not Contain
Tree Nuts or Derivatives: Does Not Contain
Soy or its Derivatives: Does Contain
Fish Protein: Does Not Contain
Crustaceans: Does Not Contain

UPC:	70220748028107
Gross Case:	5.34
Net Case:	4.69
Each Weight:	.75
Cube:	.456
Dimensions (LxWxH):	12 x 9.75 x 6.75
Cases Per Pallet:	180
Tie:	15
High:	12
Shelf Life:	365 days