#312 HOLIDAY FOODS^™ Shrimp Butterflied Coconut Crusted

DO NOT DEFROST. Deep fry in 325°F vegetable oil for 2 TO 3 minutes until internal temperature reaches 165°F. Refrigerate or discard unused cooked portion.

Cooking Method: Deep Fry
Temp: 325°F
Time: 2-3 minutes
Instructions: Cook before serving

Uncooked Shrimp (Shrimp, Salt), Coconut Covering (Sweetened Coconut [Desiccated Coconut Processed With Sugar, Water, Propylene Glycol And Salt. Sodium Metabisulfite Added As Preservative], Bread Crumbs [Wheat Flour, Contains 2% or less of the following: Sugar, Yeast, Soybean Oil, Salt], Whole Eggs, Cream Of Coconut [Coconut Meat Juice, Sugar, Polyoxyethylene Sterate, Carboxymethyl Cellulose and Xanthan Gum, Citric Acid, Sorbitan Monostearate, Salt], Pineapple Juice [Pineapple Juice, Ascorbic Acid {Vitamin C}, Vitamin E, and Vitamin A], Flour [Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Sugar, Salt, Citric Acid).

Allergens

Milk or its Derivatives: Does Not Contain
Eggs or its Derivatives: Contains
Wheat or its Derivatives: Contains
Peanut or its Derivatives: Does Not Contain
Tree Nuts or Derivatives: Contains
Soy or its Derivatives: Contains
Fish Protein: Does Not Contain
Crustaceans: Contains
Coconut or its Derivatives: Contains

GTIN Case:	70220748003128
Gross Case:	5.025 lbs
Net Case:	4.37 lbs
Each Weight:	0.7 oz
Cube:	0.457
Dimensions (LxWxH):	12.00 x 9.75 x 6.75
Cases Per Pallet:	180
Tie:	15
High:	12
Shelf Life:	365 days